The HACCP Hazard Analysis and Critical Control Points System is a quality system that allows the establishment and determination of the conditions of the personnel, equipment, raw material, working environment and similar cleaning conditions required for the production of healthy food in food enterprises. Thanks to this system, the reasons that may cause health risk to the consumer in the production and service stages of the foods are determined and these reasons are eliminated. In short, it is a system for ensuring food safety.
Consumers now behave more consciously than in previous years, and they seek food safety in food production. Companies operating in the food sector to provide this HACCP Hazard Analysis and Critical Control Points SystemThey must establish.
HACCP stands for Hazard Analysis of Critical Points and means Hazard Analysis and Critical Control Points.
The Regulation on the Production, Consumption and Inspection of Foodstuffs in 1998 in food safety in our country was enacted and this regulation found it necessary to implement HACCP standards. In 2002, all companies operating in food production, mainly meat, dairy and aquaculture companies, have been obliged to comply with HACCP Food Safety Quality Management System standards gradually.
HACCP standardssets out the requirements of food safety to establish and maintain a properly functioning system for the purpose of delivering reliable products to consumers.
What Is Accreditation?
Accreditation is an approval of a conformity assessment body’s (CAB's) competence, credibility, independence and integrity in carrying out its conformity assessment activities. Accreditation and certification is sometimes considered synonym, Accreditation is the power bestowed on the Certification, Training, Testing and Inspection bodies to audit and award certification to organisation fulfilling requirements of specific applicable Management System Standards.
Surewin Quality Certification operateed as an Certification, Evaluation Body, organized according to ISO/IEC 17021, had accredited by Renar from 2009 until 2012 also In 2013, the director of board was decided to use private credit instead of AB(s) members of IAF,so withdrewed from Renar accreditation and resumed operations with Niasab-Canada
Surewin Quality Certification operates as an Inspection, Certification, Evaluation and Training Body, organized according to international standards ISO/IEC 17020 and ISO/IEC 17065, Accredited by NISAB-Canada,at 2013 Until now.
